Puzzles/Books
Puzzles/Books
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$ 30.00
Visit product page →These 500 piece puzzles are inspired by current art prints and will be sure to remind you that coming together and making memories is what puzzles are about! 18’’x18’’
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$ 12.50
Visit product page →Why buy one when you can have 6 fun holiday scenes illustrated by artist Valerie Hamill! Tuck these 100 piece puzzles away to give as gifts to a hostess, teacher or any one of the many people you'd like to bestow a little holiday festivity upon. These little puzzles are a perfect way to celebrate the season while taking some time away from the mayhem! Each box is 5" square and feature a special holiday greeting from True South's very own customer service specialist, Walter.
Each puzzle is 100pcs. Finished puzzle size 5" x 7"
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$ 28.00
Visit product page →OUR FAV Find! Puzzle lovers are sure to find common joy in assembling these unique jigsaw puzzles!
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Living Fully: Dare to Step into Your Most Vibrant Life
$ 25.00
Visit product page →An irresistible guide to living without holding back, from the vibrant lifestyle entrepreneur and host of the Living Fully podcast
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Barn Preservation & Adaptation
$ 45.00
The Evolution of a vernacular icon by Elric Endersby, Alexander Greenwood, & David LarkinVisit product page → -
$ 30.00
About the BookVisit product page →
Whether you live below the Mason Dixon Line or just wish you did, The Southerner’s Handbook is your guide to living the good life. Curated by the editors of the award-winning Garden & Gun magazine, this compilation of more than 100 instructional and narrative essays offers a comprehensive tutorial to modern-day life in the South.
From Food and Drink to Sporting & Adventure; Home & Garden to Style, Arts & Culture, you'll discover essential skills and unique insight from some of the South’s finest writers, chefs, and craftsmen—including the secret to perfect biscuits, how to wear seersucker, and to the right way to fall off of a horse.
You'll also find: Roy Blount Jr. on telling a great story; Julia Reed on the secrets of throwing a great party; Jonathan Miles on drinking like a Southerner; Jack Hitt on the beauty of cooking a whole hog; John T Edge on why Southern food matters; and much more.
As flavorful, authentic, and irresistible as the land and the people who inspire it, The Southerner's Handbook is the ultimate guide to being a Southerner (no matter where you live). -
$ 45.00
From Garden & Gun—the magazine that features the best of Southern cooking, dining, cocktails, and customs—comes an heirloom-quality guide to the traditions and innovations that define today’s Southern food culture, with more than 100 recipes and 4-color photography throughout.Visit product page → -
$ 32.50
Visit product page →From the award-winning Southern lifestyle magazine Garden & Gun comes this rich collection of some of the South’s most notable women.
For too long, the Southern woman has been synonymous with the Southern belle, a “moonlight and magnolias” myth that gets nowhere close to describing the strong, richly diverse women who have thrived because of—and in some cases, despite of—the South. No more. Garden & Gun’s Southern Women: More than 100 Stories of Trail Blazers, Visionaries, and Icons obliterates that stereotype by sharing the stories of more than 100 of the region’s brilliant women, groundbreakers who have by turns embraced the South’s proud traditions and overcome its equally pervasive barriers and challenges.Through interviews, essays, photos, and illustrations these remarkable chefs, musicians, actors, writers, artists, entrepreneurs, designers, and public servants will offer a dynamic portrait of who the Southern woman is now. The voices of bona fide icons such as Sissy Spacek, Leah Chase, and Loretta Lynn join those whose stories for too long have been overlooked or underestimated, from the pioneering Texas rancher Minnie Lou Bradley to the Gee’s Bend, Alabama, quilter Mary Margaret Pettway—all visionaries who have left their indelible mark not just on Southern culture, but on America itself.
By reading these stories of triumph, grit, and grace, the ties that bind the sisterhood of Southern women emerge: an unflinching resilience and resourcefulness, an inherent love of the land, a singular style and wit. And while the wisdom shared may be rooted in the Southern experience, the universal themes are sure to resonate beyond the Mason-Dixon.
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$ 45.00
Visit product page →From the New York Times bestselling authors at Garden & Gun comes a lively compendium of Southern tradition and contemporary culture.
The American South is a diverse region with its own vocabulary, peculiarities, and complexities. Tennessee whiskey may technically be bourbon, but don’t let anyone in Kentucky hear you call it that. And while boiling blue crabs may be the norm across the Lowcountry in South Carolina and Georgia, try that in front of Marylanders and they’re likely to put you in the pot.
Now, from the editors of Garden & Gun comes this illustrated encyclopedia covering age-old traditions and current culture. S Is for Southern contains nearly five hundred entries spanning every letter of the alphabet, with essays from notable Southern writers including:
- Roy Blount, Jr., on humidity
- Frances Mayes on the magnolia
- Jessica B. Harris on field peas
- Rick Bragg on Harper Lee
- Jon Meacham on the Civil War
- Allison Glock on Dolly Parton
- Randall Kenan on Edna Lewis
- The Lee Brothers on boiled peanuts
- Jonathan Miles on Larry Brown
- Julia Reed on the Delta
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$ 45.00
Visit product page →A vibrantly illustrated exploration of the creative, inclusive, and inspiring movement happening in today’s Southern interior design
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$ 32.00
Experience love the southern way with television host, blogger, and cookbook veteran Stacy Lyn Harris as she shares her family's most treasured memories and recipes.Visit product page →
Stacy grew up watching her grandmother cook the same way other kids watched cartoons. The Love Language of the South is a memoir of southern culinary culture, regional traditions, and easy-to-follow recipes.
More than eighty recipes and dozens of hospitality tips give entertaining tools for novice and experienced hosts alike. Featuring an index designed to help cooks with meal planning, and find content by course, this cookbook will make cooking fun and productive. Or you might go straight for the southern classics, like Hoppin John, Bacon Cheddar Biscuits, Pimiento Cheese, and Cornmeal Fried Okra.
With southern food, it's much more than keeping hunger pangs at bay. Learn the importance of gathering around the table to share food and bring comfort to those you love with The Love Language of the South! -
$ 19.00
Visit product page →For fifteen years, food writer Belinda Ellis traveled around the country for the White Lily flour company, teaching people to make biscuits and listening to their stories. "I learned that deep in the soul of a biscuit, there’s more than the flour, fat, and milk. A hot biscuit embodies a memory of place and family," she writes. Ellis's heartfelt tribute to the biscuit celebrates the many possible flavors and uses for this classic southern bread. The first recipe in the book is a master recipe with step-by-step photographs showing how to make the perfect biscuit.
In an evocative and enlightening introduction, Ellis delights readers with biscuit history and its intimate connections with southern culture and foodways. The book's 55 recipes range from traditional to inventive offering a biscuit for every occasion: Flaky Butter Biscuits; John Egerton's Beaten Biscuits; Pancetta, Rosemary, and Olive Oil Biscuits; and The Southern Reuben.
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